Description
Enjoy this easy homemade ranch seasoning perfect for dressings and dips!
Ingredients
Scale
- ½ cup buttermilk powder
- 3 tablespoons dried parsley
- 1 ½ tablespoons dried dill weed
- 2 tablespoons garlic powder (plus ½ tablespoon for extra garlic)
- 2 tablespoons onion powder (plus ½ tablespoon for extra onion)
- 1 tablespoon dried chives
- 1 ½ tablespoons fine sea salt (less if table) (optional, to taste)
- 1 teaspoon freshly ground black pepper (to taste)
Instructions
- In a bowl, add all of the ingredients and whisk or stir until completely incorporated.
- Store in an airtight container in the fridge for up to six months (check the buttermilk powder container to confirm its date).
- Use to make homemade ranch dressing, or ranch dip for veggies.
- See the post for lots of other ideas, too!
Notes
- This seasoning mix can be adjusted to your taste preferences.
- Check the buttermilk powder container for expiration for best results.
- Prep Time: 10 minutes
- Category: Dressing & Sauce
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 tablespoon
- Calories: 50
- Sugar: 2g
- Sodium: 300mg
- Fat: 1g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg