Description
Delicious and easy to make chocolate peanut butter squares perfect for any occasion.
Ingredients
Scale
- 1 cup creamy peanut butter
- 1 ½ cups powdered sugar
- ½ cup unsalted butter, softened
- 1 cup semi-sweet chocolate chips
- 1 tsp vanilla extract
Instructions
- Prepare an 8×8-inch baking dish by greasing or lining it with parchment paper.
- In a mixing bowl, combine peanut butter, powdered sugar, and softened butter until smooth. Spread evenly in the prepared dish.
- Melt chocolate chips in a microwave-safe bowl in 30-second intervals, stirring in between until smooth. Mix in vanilla extract.
- Pour the melted chocolate over the peanut butter layer, smoothing it out evenly.
- Refrigerate for about 1 hour until firm and cut into squares.
Notes
- For a firmer texture, refrigerate longer.
- Can be stored in an airtight container in the fridge for up to 1 week.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 square
- Calories: 200
- Sugar: 18g
- Sodium: 100mg
- Fat: 12g
- Saturated Fat: 5g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 15mg